Baked Sour Dough
Aromatic Dukkah Spices
Crackers are deliciously light and crisp - and perfect for your platter! Made with stoneground flour and real sourdough culture and seasoned with aromatic dukkah spices.
Made with nothing artificial.
Proudly baked in New Zealand.
Made with nothing artificial.
Proudly baked in New Zealand.
Wheat Flour, Wholemeal Wheat Flour, Sunflower Oil, Dukkah (Mixed Spices, Sesame Seeds, Mixed Herbs, Salt, Rice Bran Oil), Salt, Sugar, Onion Powder, Yeast, Garlic Powder, Culture Milk.
Contains: Wheat, Gluten, Milk, Sesame.
May contain: Soy, Egg, Peanut, Tree Nuts, Sulphites.
Serving/pack: 7.0, Serving size: 20.0g
| Quantity per serving | % Daily Intake per serving | Quantity per 100g | |
|---|---|---|---|
| Energy | 388kJ | 1940kJ | |
| Protein | 2.0g | 10.0g | |
| Fat Total | 3.4g | 17.0g | |
| - Saturated | 0.3g | 1.7g | |
| Carbohydrate | 13.2g | 66.0g | |
| - Sugars | 0.2g | 0.9g | |
| Sodium | 103mg | 515mg |
All values are considered averages unless otherwise indicated., Serving Size: 3 crackers approx. 20g, Servings Per Package: Approx. 7